Omeros Bros have operated some of the country’s leading restaurants for over 40 years. Their family’s culinary history dates back to the old Paragon Seafood Restaurant which was the first seafood focused restaurant in New South Wales. Unfortunately, in 1974 a storm struck the restaurant which forced the immediate closure of this iconic restaurant.
Omeros Bros has a wonderful tradition of creating beautiful food and service to match by combining the Omeros families many years of experience with dedication to customer satisfaction.